Clover honey is what most people think of as being typical honey flavor and color. It is widely used “on the table.” Despite being the most common nectar producing honey plant, Clover honey is still a variety. White clover, alsike clover, and the white and yellow sweet clover plants are the most important for honey production. Depending on location and source, Clover honey varies in color from water-white to extra light amber and has a mild, delicate flavor. (There are a few different varieties of Clover – look on Honey Locator for White Dutch Clover, Sweet Clover, White Sweet Clover and Red Clover).
Scientific Name: Trifolium repens